
Dinner is yet to be announced, but previous years have included roast beef and ham, potatoes, neeps and taddies, salad, rolls, dessert, etc. In other words, you can expect a good, full meal with plenty of variety.
Of course, no Burns supper would be complete without haggis. You can plan on experiencing the "great chieftain o' the puddin'-race" in its full, "warm-reekin, rich" glory, fresh out of the kitchen and delivered steaming to your table.

Pictured above is Keith Stormo, Moscow's "King of the Haggis."
